KatieShevchenko

Talk to me.    Say something.   Where I talk about stuff.
I was messing with my new camera today, and caught this. I thought it was cute.

I was messing with my new camera today, and caught this. I thought it was cute.

— 2 years ago with 5 notes
#love  #portland  #couple  #skyline  #pdx 
This dessert is called Boccone Dolce. I first had this at Papa Hydn’s cafe in Portland but decided to make it myself. Sooooo delicious.

This dessert is called Boccone Dolce. I first had this at Papa Hydn’s cafe in Portland but decided to make it myself. Sooooo delicious.

— 2 years ago
#Papa hydn  #portland  #dessert  #cake  #yummy  #boccone dolce 
This is a traditional Russian dessert. It’s called bird’s milk. I remember my mom used to make it for me when I was little. But now I’m on my own.

This is a traditional Russian dessert. It’s called bird’s milk. I remember my mom used to make it for me when I was little. But now I’m on my own.

— 2 years ago with 4 notes
#dessert  #ptichye moloko  #birds milk  #marshmellow  #cake  #marshmalllow  #portland 
Best place to go for lunch!!

Best place to go for lunch!!

(Source: kylemck)

— 2 years ago with 2 notes
#lunch  #portland  #food carts  #food  #yummy 
Not quite breakfast food, but hey. It’s a Saturday!! Hooray for the weekend!

Not quite breakfast food, but hey. It’s a Saturday!! Hooray for the weekend!

— 2 years ago
#weekend  #flan  #dessert  #breakfast  #chocolate cup  #strawberries  #portland  #fruit 
Flan: Amazing custard dessert
Heat .5 cups of water and 1.5 cups sugar in pot over medium heat until it reaches a golden color. Coat a baking pan with sugar. (This prevents the custard from sticking to the pan.)
Combine 2 cans of sweetened condensed milk, 6 eggs, 750ml whole milk and 1tbs vanilla extract. Blend and pour into baking pan.
Put the baking pan with custard into another baking pan filled with warm water. Cover custard with foil. Bake at 350 degrees for 30 minutes. Remove foil and bake for another hour. 
Let sit in the fridge over night. 
Enjoy.

Flan: Amazing custard dessert

Heat .5 cups of water and 1.5 cups sugar in pot over medium heat until it reaches a golden color. Coat a baking pan with sugar. (This prevents the custard from sticking to the pan.)

Combine 2 cans of sweetened condensed milk, 6 eggs, 750ml whole milk and 1tbs vanilla extract. Blend and pour into baking pan.

Put the baking pan with custard into another baking pan filled with warm water. Cover custard with foil. Bake at 350 degrees for 30 minutes. Remove foil and bake for another hour. 

Let sit in the fridge over night. 

Enjoy.

— 2 years ago with 9 notes
#cake  #flan  #custard  #dessert  #portland  #food